Blog
Current and exciting blogs about wine, gastronomy, and the good life. Enjoy reading!
An ode to simplicity
Spaghetti al gamberoni is a simple but exquisite Italian speciality. Pair it with one of our wine tips to impress your guests!
Throw away the rulebook!
We reveal which Italian wines pair nicely with Linguine alla Veneziana. Order your favourite wine from our online shop and we will deliver it subito!
Steeped in butter
These Italian wines match beautifully with the buttery spaghetti all’astice. Order your favourite wines online – and receive them by mail!
Well-aged
Enjoy your sage-spiked veal chop (Costoletta di vitello alla salvia) with a well-matured red wine from Italy. Salute e buon appetito!
A symphony of flavours
A true poem: These full-bodied red wines from Italy are the perfect match for beef tenderloin. Order them from our webshop right now!
Barbera & truffle
Barbera & truffles – a perfect wine-food pairing. Be sure to indulge and discover how well the Barbera harmonises with truffle dishes.
Fish-friendly wines
Wine and fish are best of friends! Trota di fiume goes down a treat with these wine recommendations. To try them now, order your wines from Italy online.
The Taste of the South
To accompany tagliatelle alla calabrese we recommend these exquisite red & sparkling wines from Italy. Buy your favourite wines online now!
Schaumwein mit Stil
Schaumwein mit Stil – das trifft besonders auf einen champagner-ähnlichen Franciacorta vom Antinori-Weingut Tenuta Montenisa zu. Ein Besuch im Schaumweinkeller!
Hot love
These elegant red wines from all over Italy burn hot for Carré di Agnello (rack of lamb), so don’t wait until Easter to enjoy them!
Nachhaltig mit Grösse
Das Weinhaus Castello Banfi zeigt, wie sich Nachhaltigkeit & Weinbau vereinen lässt – und grossartige Weine hervorbringt. Mehr über das Weingut in der Toskana.
Auf der Überholspur
Schaumweine von Trentodoc-Produzent Ferrari gehören zur Crème de la Crème der italienischen Spumanti. Wir stellen Ihnen die Champagner-Macher aus Trento vor!
Alle lieben Lazio
Lazio ist voller Geschichte und Geschichten. Seit der Antike ranken hier die Reben und das Latein darum herum.
Nero d’Avola & Pasta
Perfect harmony: Enjoy Metush Kqiku's favourite Nero d'Avola with your next pasta dish!
Merlot & Carbonara
Dolce Vita alla Roma! Pair this classic pasta dish from the Eternal City with a Merlot from Lazio.
A firework display of flavours
Wine and chocolate. A master chocolatier tells us why the two complement each other so well.
Chardonnay & Aubergine
Più goes vegan, on the plate and in the glass: The chef recommends pairing the restaurant’s aubergine specialty, prepared according to our own recipe, with a Pietrabianca from Puglia.
Cabernet Sauvignon & veal chop
Wine suggestion from Ristorante Amalfi in Zurich’s Seefeld district: Pair grilled veal chops with a robust Cabernet Sauvignon, from Tasca, for example.